All Nutrition News
- Cooking without Sodium or Sugar March 24, 2021Continue Reading
Executive Chef Stan Hodes Shares Secrets of the Spice Rack
The benefits ...
- How Red Meat Went from Taboo to Acceptable and Back Again October 12, 2020Continue Reading
What’s the Beef With Red Meat?
It’s long been the case that provocative headlines, unexpected findings and misinformation travel far faster than conventional wisdom, especially in the internet age. Even respected medical journals like the Annals of Internal Medicine can become caught ...
- Superfoods and Your Immune System July 7, 2020Continue Reading
Food for Thought: Nourishing the Immune System
As football coaches and nutritionists know, the best offense is a good defense. In the fight against COVID-19, the promise of boosting the immune system with specific ‘superfoods’ ...
- Kombucha, Kimchi and More May 1, 2020Continue Reading
Nutrition Health Spotlight: Kombucha, Kimchi and More
Researchers continue to examine the trillions ...
- Kombucha, Kimchi and More April 1, 2020Continue Reading
Nutrition Spotlight: Kombucha, Kimchi and More
Researchers continue to examine the trillions of bacterial species residing in our gut microbiome to better understand their potential to help maintain health and prevent disease. Some of the most studied are probiotics, microorganisms found in yogurt and other fermented items. Probiotic foods are much in demand as a tasty, ...
- Are Plant Based Burgers Really Healthier? March 1, 2020Continue Reading
Examining Plant Based Burgers as Meat Alternatives
They’re 2019’s most sizzling success story, found everywhere from grocery freezer to fast food counter. Impossible Foods and Beyond Meat have brought plant based burgers from fringe to mainstream with remarkable rapidity. ...
- Heart Healthy Valentine’s Day Recipes February 19, 2020Continue Reading
In celebration of American Heart Month, please enjoy these two delicious heart-healthy recipes below.
- October 30th, 2019: Complimentary Plant-Based Cooking Demo October 8, 2019
Join Us in October!
Our registered dietician nutritionist, Jerlyn Jones, will present a plant-based cooking demo at concierge medicine of Buckhead on:
Wednesday, October 30th
from 1:00 PM – 2:00 PM- Keto Diet: Right for You? August 1, 2019
Continue Reading
Considering Keto: Is It the Right Diet for You?
The truth is that a silver bullet for weight loss likely does not exist, but Americans’ perpetual search continues unabated. Low-carb diets such as Paleo, Whole30, and ...
- Going with the Grain January 11, 2019
Continue Reading
Going with the Grain
They may be the culinary trendsetters of the 21st century, but the ancient wonders of the grain world have remain unchanged for the last several hundred years. From chia to kamut, ...
- Keto Diet: Right for You? August 1, 2019
